New range "Tolerance®"

Range “Tolerance ®”
The range “Tolerance ®” replies to the need of consumers who develop allergies or food intolerances.
Lucul decided to create a range of low-fat and low salt products 100% natural, that do not contain allergenic components or generate intolerances, this, according to present knowledge and current trade publications.
Lucul places its priorities on the quality and origin of their ingredients to satisfy the maximum number of consumers.

OUR LEITMOTIV : THE TASTE FOR ALL

The Tolerance ® range of products are exempt of:

• Gluten
• Celery
• Sesame
• Fermented Pepper
• Mustard
• Flavor enhancer
• Coloring agents
• Artificial Aromas
• Hydrogenated Fats / saturated fats / transesterification of fats
• Acids
• Artificial preserving agents
• Lactose
• Dairy products
• Sugar
• Eggs
• Fish and shellfishes
• Soya
• Peanuts

Basic range:

• Beef broth, Poultry, Fish and granulated vegetables
• Basic condiments
• Basic sauces

This technique allows us to develop other products in a very short time, adding to our assortment.

Available from December first, 2011